|
|
|
|
|
What We Offer The finest custom tailored kitchen and restaurant design. From an eight seat fast food counter to a commercial banquet kitchen to feed thousands, our team has designed and delivered hundreds of successful commercial kitchen and food lines. Bars, hotels, restaurants, schools, churches, hospitals, food processing plants and many more have benefited from our designs. How We Do It After discussing your needs and budget constraints, we will provide an affordable solution that guarantees a working design. After considering menu, staff, traffic patterns, budget, seating and kitchen space, you will first receive a design proposal. You will be encouraged to offer your input. After adjustments, a CAD (computer aided design) drawing is provided. Now comes the unique benefit as new and used supplier - we are able to incorporate both in our design, allowing you to know exactly how everything will fit and, at the same time, save money! The Build Now begins the construction, procurement, and installation, a Jessom representative will be on call to answer any of your questions. We respond quickly to onsite needs. Service Through a network of qualified manufacturer's service technicians, we strive to provide our customers with service to keep equipment in optimum working condition. We believe this commitment to service is one of the reasons our customers return to Jessom Food Equipment. Jessom Food Equipment is confident that we can provide the most innovative and workable design for you. Our experienced designers listen carefully to your needs and budget before applying the latest in computer aided design to your customized plan. |
